Geographic differences and variation of functional components of brown rice in 690 mini-core collections from global germplasms

Objective: To understand the geographic differences and variations in the functional components of brown rice cores collected from global rice germplasms. Methods: Four functional components, γ-aminobutyric acid (GABA), resistant starch (RS), total flavonoids, and alkaloids, in brown rice from 690 m...

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Main Authors: Xiaomeng Yang, Md Siddikun Nabi Mandal, Henan Diao, Juan Du, Xiaoying Pu, Xia Li, Jiazhen Yang, Yawen Zeng, Zichao Li, Jianbin Li, Akbar Hossain, Muhammad Kazim Ali
Format: Article
Language:English
Published: Elsevier 2023-12-01
Series:Heliyon
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S240584402310243X