Neuroprotective Effect of the Mixture of <i>Gastrodiae elata</i> and <i>Glycyrrhizae uralensis</i> In Vitro

Neuroprotective Effect of the Mixture of <i>Gastrodiae elata</i> and <i>Glycyrrhizae uralensis</i> In Vitro

<b>Background</b>: This study investigated the effect of a mixture of <i>Gastrodiae elata</i> and <i>Glycyrrhizae uralensis</i> (GGW) on β-amyloid-induced neuronal damage in vitro. <b>Methods</b>: For finding the appropriate GGW ratio, we performed MTT...

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Bibliographic Details
Main Authors: Su-Ha Hwang, Su-Bin Park, Da-Young Yu, Jae-Yeon Cho, Won-Woo Lee, Mi-Ran Park, Jang-Won Lee, Yong-Deok Jeon
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Applied Sciences
Subjects:
<i>Gastrodiae elata</i>
<i>Glycyrrhizae uralensis</i>
neuroprotective effect
SH-SY-5Y cell
anti-inflammatory effect
Online Access:https://www.mdpi.com/2076-3417/13/1/190

Internet

https://www.mdpi.com/2076-3417/13/1/190

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