The Impact of the COVID-19 Pandemic on Changes in Food Choice, Purchase, and Consumption Patterns in the World: A Review Study

Background: The COVID-19 pandemic has caused serious disruption to food security in the world. Declining incomes, purchasing power, and food production and rising prices in the food supply and consumption chain have affected and increased the risk of food insecurity, the most important consequence o...

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Bibliographic Details
Main Authors: Sepideh Dolati, Alemeh Hariri Far, Zahra Mollarasouli, Ali Imani
Format: Article
Language:English
Published: Shahid Sadoughi University of Medical Sciences and Health Services 2022-08-01
Series:Journal of Nutrition and Food Security
Subjects:
Online Access:http://jnfs.ssu.ac.ir/article-1-481-en.html