Peasant coffee in the Los Tuxtlas Biosphere Reserve, Mexico: A critical evaluation of sustainable intensification and market integration potential
Abstract Production of low-input, shaded coffee in the Los Tuxtlas UNESCO Biosphere Reserve (LTBR), Veracruz, Mexico, an economically marginalized but ecologically rich region, was strongly affected by the collapse in international prices and the reconfiguration of the Mexican coffee sector in the 1...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
BioOne
2016-12-01
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| Series: | Elementa: Science of the Anthropocene |
| Subjects: | |
| Online Access: | http://elementascience.org/article/info:doi/10.12952/journal.elementa.000139 |