Epidemiological and molecular survey of a foodborne disease outbreak caused by Enterococcus faecalis
Objective To investigate a foodborne disease outbreak in a small restaurant, analyze its causes and risk factors, and propose the measures for prevention and control. Methods Using field epidemiology survey to describe the features and analyze the risk factors of the incident. The strains homology w...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | zho |
| Published: |
The Editorial Office of Chinese Journal of Food Hygiene
2020-01-01
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| Series: | Zhongguo shipin weisheng zazhi |
| Subjects: | |
| Online Access: | http://www.zgspws.com/zgspwszzen/article/abstract/20200119 |