Increasing by electrophysical methods of fruit and vegetable juice production
The article represents the results of research on the increase of fruits and vegetables juice yield by electrophysical methods are presented. Apples from fruits, apricots, plums and carrots from vegetables, Suggestions and recommendations have been made for the extraction of juice in an electroplasm...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2023-01-01
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| Series: | E3S Web of Conferences |
| Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/89/e3sconf_ipfa2023_01027.pdf |