The effect of a diet supplemented with L-carnitine on egg production in pheasant (Phasianus colchicus)
The main aim of the study was to assess the effect of a diet supplemented with L-carnitine on egg weight and laying rate in hens of pheasant (Phasianus colchicus). The experiment lasted 14 weeks and was performed with 210 experimental and 210 control laying hens. The birds were kept in cages; one co...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
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Czech Academy of Agricultural Sciences
2008-01-01
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| Series: | Czech Journal of Animal Science |
| Subjects: | |
| Online Access: | https://cjas.agriculturejournals.cz/artkey/cjs-200801-0004_the-effect-of-a-diet-supplemented-with-l-carnitine-on-egg-production-in-pheasant-phasianus-colchicus.php |