Effects of carbohydrase-inhibiting compounds on in vitro rumen fermentation

Batch culture fermentations with ruminal content were conducted to determine the effects of plant-derived [bilberry extract (BBE), phaseolamin, white mulberry (WMB), common flax] carbohydrase-inhibiting compounds on microbial fermentation. The cultures with these compounds, at two different doses (1...

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Bibliographic Details
Main Authors: Giorgio Marchesini, Roberta De Nardi, Rebecca Ricci, Igino Andrighetto, Lorenzo Serva, Severino Segato
Format: Article
Language:English
Published: Taylor & Francis Group 2014-08-01
Series:Italian Journal of Animal Science
Subjects:
Online Access:http://www.aspajournal.it/index.php/ijas/article/view/3264