Influence of season and farming location on the quality parameters of sea bass (Dicentrarchus labrax) and sea bream (Sparus aurata)
The study determined chemical composition of sea brass (<em>Dicentrarchus labrax</em>) and sea bream (<em>Sparus</em> <em>aurata</em>) farmed in Adriatic Sea, together with variation caused by seasonal variations and farming location. Samples were collected from f...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Chiriotti Editori
2015-06-01
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| Series: | Italian Journal of Food Science |
| Subjects: | |
| Online Access: | http://www.chiriottieditori.it/ojs/index.php/ijfs/article/view/181 |