Antimutagenic effect of curcumin and its effect on the immune response in mice

Antimutagenic effect of curcumin and its effect on the immune response in mice

A wide array of antioxidative and anti-inflammatory substances derived from edible plants have been reported to possess chemopreventive and chemoprotective activities. Among the most extensively investigated and well-defined dietary chemopreventives is curcumin. Using the Ames test and in vivo micro...

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Bibliographic Details
Main Authors: Petr Šmerák, Zdeňka Polívková, Helena Šestáková, Rudolf Štětina, Ivo Bárta, Martina Langová, Bohumil Turek, Jiřina Bártová
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2006-04-01
Series:Czech Journal of Food Sciences
Subjects:
curcumin
antimutagenic effects
response of immune
ames test
micronucleus test
comet assay
chemiluminescence
blastic transformation tests
Online Access:https://cjfs.agriculturejournals.cz/artkey/cjf-200602-0004_antimutagenic-effect-of-curcumin-and-its-effect-on-the-immune-response-in-mice.php

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https://cjfs.agriculturejournals.cz/artkey/cjf-200602-0004_antimutagenic-effect-of-curcumin-and-its-effect-on-the-immune-response-in-mice.php

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