On the characterisation of structure and properties of sorghum stalks

On the characterisation of structure and properties of sorghum stalks

This work investigates the thermal, mechanical and chemical characteristics of sorghum stalks rind. Sorghum stalks have been divided into three equal regions: bottom, middle, and top. The thermal degradation behaviour has been studied using static and dynamic thermogravimetric analysis. The results...

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Bibliographic Details
Main Authors:	Bahi Bakeer, Iman Taha, Hamed El-Mously, S.A. Shehata
Format:	Article
Language:	English
Published:	Elsevier 2013-06-01
Series:	Ain Shams Engineering Journal
Subjects:	Natural fibres Polymer composites Characterisation Thermogravimetric analysis Sorghum stalks Microstructure
Online Access:	http://www.sciencedirect.com/science/article/pii/S2090447912000524

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