Resilience by industrial symbiosis? A discussion on risk, opportunities and challenges for food production in the perspective of the food-energy-water nexus

Resilience by industrial symbiosis? A discussion on risk, opportunities and challenges for food production in the perspective of the food-energy-water nexus

Abstract Background Growing population and affluence coupled with climate change puts pressure on the supply of food, water and energy. The three are interconnected, conceptualised in the food-energy-water nexus. In this article, two innovative proposals for food production based on recirculating, m...

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Bibliographic Details
Main Authors: Thomas Parker, Maria Svantemark
Format: Article
Language:English
Published: BMC 2019-11-01
Series:Sustainable Earth Reviews
Subjects:
Climate change
Resilience
Industrial Symbiosis
Risk
Food-energy-water nexus
Food security
Online Access:http://link.springer.com/article/10.1186/s42055-019-0016-7

Internet

http://link.springer.com/article/10.1186/s42055-019-0016-7

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