Chinese Baijiu: The Perfect Works of Microorganisms

Chinese Baijiu is one of the famous distilled liquor series with unique flavors in the world. Under the open environment, Chinese Baijiu was produced by two solid-state fermentation processes: jiuqu making and baijiu making. Chinese Baijiu can be divided into different types according to the product...

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Bibliographic Details
Main Authors: Wenying Tu, Xiaonian Cao, Jie Cheng, Lijiao Li, Ting Zhang, Qian Wu, Peng Xiang, Caihong Shen, Qiang Li
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-06-01
Series:Frontiers in Microbiology
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fmicb.2022.919044/full