Growth Modeling Kinetics of Aspergillus flavus in Dried Jujube at Different Temperatures

Growth Modeling Kinetics of Aspergillus flavus in Dried Jujube at Different Temperatures

Dried jujube is a characteristic fruit of Xinjiang. Aspergillus is one of the main pathogens that causes mold on dried jujube, and A. flavus is a toxin-producing species, the aflatoxin produced by A. flavus is extremely toxic and carcinogenic. In this study, the growth kinetic models of A. flavus is...

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Bibliographic Details
Main Authors: Yiming Guo, Hua Ji
Format: Article
Language:English
Published: Journal of Pure and Applied Microbiology 2021-12-01
Series:Journal of Pure and Applied Microbiology
Subjects:
primary growth model
secondary model
growth rate
lag time
Online Access:https://microbiologyjournal.org/growth-modeling-kinetics-of-aspergillus-flavus-in-dried-jujube-at-different-temperatures/

Internet

https://microbiologyjournal.org/growth-modeling-kinetics-of-aspergillus-flavus-in-dried-jujube-at-different-temperatures/

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