Life cycle assessment of a small-scale and low-input organic apple value chain including fresh fruit, juice and applesauce

Consumers are increasingly interested in knowing the environmental impacts of foods. In addition, producers are interested in receiving recommendations to reduce their impacts. This faces two major challenges: (1) certain systems are not widely studied and (2) not all production stages are included...

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Bibliographic Details
Main Authors: Samuel Le Féon, Thierry Benezech, Gwenola Yannou-Le Bris, Joël Aubin, Imca Sampers, Damien Herreman, Caroline Pénicaud
Format: Article
Language:English
Published: Elsevier 2023-12-01
Series:Cleaner Environmental Systems
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2666789423000351