Investigation of Fish Consumption in Giresun City

This study aimed to investigate the fish consumption in Giresun by survey method. Fish meat was compared with other meat types according to education, level of income, consumption rate and quantity. In research carried out according to the random sampling method. Questions were asked face to face a...

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Bibliographic Details
Main Authors: Mustafa Türkmen, Aysun Türkmen, Köksal Duran
Format: Article
Language:English
Published: Turkish Science and Technology Publishing (TURSTEP) 2016-08-01
Series:Turkish Journal of Agriculture: Food Science and Technology
Subjects:
Online Access:http://www.agrifoodscience.com/index.php/TURJAF/article/view/773