Effects of Metal Chlorides on the Solubility of Lignin in the Black Liquor of Prehydrolysis Kraft Pulping
The effects of CaCl2, MgCl2, FeCl3, NaCl, and AlCl3 on the solubility of lignin in the prehydrolysis kraft black liquor of Masson pine were studied using a focused-beam reflectance measurement (FBRM) instrument and UV spectra. The results showed that NaCl and AlCl3 have no obvious effects on the coa...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
North Carolina State University
2014-06-01
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Series: | BioResources |
Subjects: | |
Online Access: | http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_09_3_4636_He_Chlorides_Solubility_Lignin |