The Variability of Proximate Composition, Sugars, and Vitamin C in Natural, Organic, and Biodynamic, and Fermented Leaves of Fireweed (<i>Chamerion angustifolium</i> (L.) Holub (<i>Onagraceae</i>))

The Variability of Proximate Composition, Sugars, and Vitamin C in Natural, Organic, and Biodynamic, and Fermented Leaves of Fireweed (<i>Chamerion angustifolium</i> (L.) Holub (<i>Onagraceae</i>))

Functional foods and herbs are becoming more and more popular as a way to improve health and at the same time improve diet. One of these plants is fireweed, which is abundant in fibers, proteins, and vitamin C in addition to polyphenols and carotenoids. Limited study is being carried out and there i...

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Bibliographic Details
Main Authors: Marius Lasinskas, Elvyra Jariene, Nijole Vaitkeviciene, Jurgita Kulaitiene, Sonata Trumbeckaite, Aloyzas Velicka, Ewelina Hallmann
Format: Article
Language:English
Published: MDPI AG 2023-11-01
Series:Horticulturae
Subjects:
organic
biodynamic
fermentation
fireweed
vitamin C
Online Access:https://www.mdpi.com/2311-7524/9/11/1245

Internet

https://www.mdpi.com/2311-7524/9/11/1245

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