An interdisciplinary approach to characterize peanut‐allergic patients—First data from the FOOD@ consortium

An interdisciplinary approach to characterize peanut‐allergic patients—First data from the FOOD@ consortium

Background Peanut allergy is a frequent cause of food allergy and potentially life‐threatening. Within this interdisciplinary research approach, we aim to unravel the complex mechanisms of peanut allergy. As a first step were applied in an exploratory manner the analysis of peanut allergic versus no...

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Bibliographic Details
Main Authors: Margitta Worm, Aikaterina Alexiou, Veronika Höfer, Till Birkner, Alexander C. S. N. Jeanrenaud, Florent Fauchère, Kristijan Pazur, Carolin Steinert, Aleix Arnau‐Soler, Priyanka Banerjee, Andreas Diefenbach, Josefine Dobbertin‐Welsch, Sabine Dölle‐Bierke, Wojciech Francuzik, Ahla Ghauri, Stephanie Heller, Birgit Kalb, Ulrike Löber, Ingo Marenholz, Lajos Markó, Jörg Scheffel, Olena Potapenko, Stephanie Roll, Susanne Lau, Young‐Ae Lee, Julian Braun, Andreas Thiel, Magda Babina, Sabine Altrichter, Sofia Kirke Forslund, Kirsten Beyer
Format: Article
Language:English
Published: Wiley 2022-10-01
Series:Clinical and Translational Allergy
Subjects:
biomarker
epigenetics
food allergy
microbiome
peanut allergy
Online Access:https://doi.org/10.1002/clt2.12197

Internet

https://doi.org/10.1002/clt2.12197

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