Milk Urea Concentration to the Evaluation of Nitrogen Efficiency Transformation on Dairy Farms
The aim of this study was to evaluate the effects of nutrition on the milk urea nitrogen (MUN) concentration; on the transformation of N in the farm’s conditions; and there-by allow the milk urea nitrogen concentration to serve as a tool to maximize the protein nutrition and the metabolism of the co...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Sciendo
2021-09-01
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Series: | Folia Veterinaria |
Subjects: | |
Online Access: | https://doi.org/10.2478/fv-2021-0025 |