Effect of the addition of protected fat from palm oil to the diet of dairy sheep
ABSTRACT The objective of this study was to evaluate the effect of protected fat from palm oil on body weight and milk production and composition of lactating Lacaune ewes. Four treatments (0, 20, 40, and 60 g kg−1 as fed) of protected fat from palm oil were used to feed nine animals in each group....
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Sociedade Brasileira de Zootecnia
2018-11-01
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| Series: | Revista Brasileira de Zootecnia |
| Subjects: | |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100609&lng=en&tlng=en |