Comparison of the slaughter characteristics of meat-type chicks hatched from eggs with different composition
Using the so-called TOBEC (Total Body Electrical Conductivity) method for the in vivo determination of egg composition, the effect of egg composition on the slaughter characteristics of hatched chicks was examined in the ROSS-308 meat-type genotype. Chicks hatched from eggs with low, average and hig...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2010-01-01
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Series: | Italian Journal of Animal Science |
Subjects: | |
Online Access: | http://www.aspajournal.it/index.php/ijas/article/view/849 |