Characteristics analyzing of Guangdong Province foodborne disease in 2020

ObjectiveTo summarize the characteristics of foodborne diseases in Guangdong Province in 2020, and to provide scientific basis for prevention and control strategies.MethodsThe data from January 2020 to December 2020 in the National Foodborne Surveillance Reporting System (CFSA) were with descriptive...

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Bibliographic Details
Main Authors: LI Shicong, LIANG Junhua, LU Lingling, YAN Weina, WEN Jian
Format: Article
Language:zho
Published: The Editorial Office of Chinese Journal of Food Hygiene 2023-04-01
Series:Zhongguo shipin weisheng zazhi
Subjects:
Online Access:http://www.zgspws.com/zgspwszz/article/abstract/202304022