Dietary Vitamin B1 Intake Influences Gut Microbial Community and the Consequent Production of Short-Chain Fatty Acids

Dietary Vitamin B1 Intake Influences Gut Microbial Community and the Consequent Production of Short-Chain Fatty Acids

The gut microbiota is closely related to good health; thus, there have been extensive efforts dedicated to improving health by controlling the gut microbial environment. Probiotics and prebiotics are being developed to support a healthier intestinal environment. However, much work remains to be perf...

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Bibliographic Details
Main Authors: Jonguk Park, Koji Hosomi, Hitoshi Kawashima, Yi-An Chen, Attayeb Mohsen, Harumi Ohno, Kana Konishi, Kumpei Tanisawa, Masako Kifushi, Masato Kogawa, Haruko Takeyama, Haruka Murakami, Tetsuya Kubota, Motohiko Miyachi, Jun Kunisawa, Kenji Mizuguchi
Format: Article
Language:English
Published: MDPI AG 2022-05-01
Series:Nutrients
Subjects:
16S rRNA
gut microbiota
nutrients
SCFAs
butyrate
pathway
Online Access:https://www.mdpi.com/2072-6643/14/10/2078

Internet

https://www.mdpi.com/2072-6643/14/10/2078

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