Deodorant Activity of Black Cumin Seed Essential Oil against Garlic Organosulfur Compound
The deodorant activity of black cumin (<i>Nigella sativa</i> L.) seed, a spice used to flavor curry and vegetable foods in Southwest Asia, against garlic (<i>Allium sativum</i> L.) organosulfur compounds related to human malodor was evaluated. Black cumin seed essential oil s...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-12-01
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Series: | Biomolecules |
Subjects: | |
Online Access: | https://www.mdpi.com/2218-273X/11/12/1874 |