PENGARUH RETROGRADASI DAN PERLAKUAN KELEMBABAN PANAS TERHADAP KADAR PATI RESISTEN TIPE III DALUGA

PENGARUH RETROGRADASI DAN PERLAKUAN KELEMBABAN PANAS TERHADAP KADAR PATI RESISTEN TIPE III DALUGA

The giant swamp taro starch or daluga corm starch in this study was extracted from corms collected from Siau Island of North Sulawesi Province in Indonesia. Native starch daluga corm has low resistant starch content, so starch modifications method were needed to increase its resistant starch content...

Full description

Bibliographic Details
Main Authors: Agustina, Didah Nur Faridah, Betty S. L. Jenie
Format: Article
Language:English
Published: Bogor Agricultural University; Indonesian Food Technologist Association (IAFT) 2016-06-01
Series:Jurnal Teknologi dan Industri Pangan
Subjects:
daluga corm starch
modified starch method
RS3
Online Access:http://journal.ipb.ac.id/index.php/jtip/article/view/14749

Internet

http://journal.ipb.ac.id/index.php/jtip/article/view/14749

Similar Items