Influence of different concentrations of nitric oxide on fruit quality of sweet pepper and mango under mixed loading conditions
In this study, mango fruits (Mangifera indica L.) were stored together with sweet peppers to simulate mixed load shipping conditions. Sheets of Nitric oxide with different concentrations (40, 60 and 80 ml/l) were placed in mango packages. Sets with different treatments of treated and or untreated (...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Society of Land Measurements and Cadastre from Transylvania (SMTCT)
2023-12-01
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| Series: | Notulae Scientia Biologicae |
| Subjects: | |
| Online Access: | https://www.notulaebiologicae.ro/index.php/nsb/article/view/11790 |