The impacts and success factors of a work-from-home service-learning internship during COVID-19

Purpose – COVID-19 has changed the way we teach and learn, including service-learning (S-L). This study examines the impacts of the work-from-home (WFH) mode on the work performance and learning outcomes of student interns on an eight-week S-L internship programme, and the key factors in terms of it...

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Main Authors: May Mei Ling Wong, Ka Hing Lau, Chad Wing Fung Chan
Format: Article
Language:English
Published: Emerald Publishing 2021-09-01
Series:Journal of Work-Applied Management
Subjects:
Online Access:https://www.emerald.com/insight/content/doi/10.1108/JWAM-01-2021-0003/full/pdf?title=the-impacts-and-success-factors-of-a-work-from-home-service-learning-internship-during-covid-19
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author May Mei Ling Wong
Ka Hing Lau
Chad Wing Fung Chan
author_facet May Mei Ling Wong
Ka Hing Lau
Chad Wing Fung Chan
author_sort May Mei Ling Wong
collection DOAJ
description Purpose – COVID-19 has changed the way we teach and learn, including service-learning (S-L). This study examines the impacts of the work-from-home (WFH) mode on the work performance and learning outcomes of student interns on an eight-week S-L internship programme, and the key factors in terms of its success. Design/methodology/approach – A qualitative research methodology is adopted by interviewing nine student interns and four supervisors from three community partner organisations (CPOs) to understand their experiences of how the WFH mode has impacted intern work performance and learning outcomes. Thematic analysis is used for the data analysis. Findings – The interns uncover a number of negative WFH impacts on the S-L internship, including ineffective communication and management practice, low work efficiency and quality, a lack of task variety and learning opportunities and distractions in the home environment. Furthermore, five critical factors for WFH success are also identified, including prior preparation, effective communication systems, personal motivators at work, the nature of the job in relation to it being suited to the WFH mode, and organisational support. Originality/value – The study examines impacts on student work performance and learning outcomes in an S-L summer internship programme operating under the WFH mode as a result of the COVID-19 pandemic. Key success factors and practical recommendations have been developed for enhancing the future success of S-L internships operating under the WFH mode.
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spelling doaj.art-98421c98d762499bbd8e848688ded5e22022-12-22T04:29:41ZengEmerald PublishingJournal of Work-Applied Management2205-20622205-149X2021-09-0113228430110.1108/JWAM-01-2021-0003668964The impacts and success factors of a work-from-home service-learning internship during COVID-19May Mei Ling Wong0Ka Hing Lau1Chad Wing Fung Chan2Department of Management, Lingnan University, Hong Kong, ChinaOffice of Service-Learning, Lingnan University, Hong Kong, ChinaOffice of Service-Learning, Lingnan University, Hong Kong, ChinaPurpose – COVID-19 has changed the way we teach and learn, including service-learning (S-L). This study examines the impacts of the work-from-home (WFH) mode on the work performance and learning outcomes of student interns on an eight-week S-L internship programme, and the key factors in terms of its success. Design/methodology/approach – A qualitative research methodology is adopted by interviewing nine student interns and four supervisors from three community partner organisations (CPOs) to understand their experiences of how the WFH mode has impacted intern work performance and learning outcomes. Thematic analysis is used for the data analysis. Findings – The interns uncover a number of negative WFH impacts on the S-L internship, including ineffective communication and management practice, low work efficiency and quality, a lack of task variety and learning opportunities and distractions in the home environment. Furthermore, five critical factors for WFH success are also identified, including prior preparation, effective communication systems, personal motivators at work, the nature of the job in relation to it being suited to the WFH mode, and organisational support. Originality/value – The study examines impacts on student work performance and learning outcomes in an S-L summer internship programme operating under the WFH mode as a result of the COVID-19 pandemic. Key success factors and practical recommendations have been developed for enhancing the future success of S-L internships operating under the WFH mode.https://www.emerald.com/insight/content/doi/10.1108/JWAM-01-2021-0003/full/pdf?title=the-impacts-and-success-factors-of-a-work-from-home-service-learning-internship-during-covid-19work-from-homeservice-learning internshipremote/off-site internshipwork performance impactlearning outcomes
spellingShingle May Mei Ling Wong
Ka Hing Lau
Chad Wing Fung Chan
The impacts and success factors of a work-from-home service-learning internship during COVID-19
Journal of Work-Applied Management
work-from-home
service-learning internship
remote/off-site internship
work performance impact
learning outcomes
title The impacts and success factors of a work-from-home service-learning internship during COVID-19
title_full The impacts and success factors of a work-from-home service-learning internship during COVID-19
title_fullStr The impacts and success factors of a work-from-home service-learning internship during COVID-19
title_full_unstemmed The impacts and success factors of a work-from-home service-learning internship during COVID-19
title_short The impacts and success factors of a work-from-home service-learning internship during COVID-19
title_sort impacts and success factors of a work from home service learning internship during covid 19
topic work-from-home
service-learning internship
remote/off-site internship
work performance impact
learning outcomes
url https://www.emerald.com/insight/content/doi/10.1108/JWAM-01-2021-0003/full/pdf?title=the-impacts-and-success-factors-of-a-work-from-home-service-learning-internship-during-covid-19
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