Characterization of manganized soluble dietary fiber complexes from tigernut meal and study of the suppressive activity of digestive enzymes in vitro

Characterization of manganized soluble dietary fiber complexes from tigernut meal and study of the suppressive activity of digestive enzymes in vitro

In this study, manganized soluble dietary fiber (SDF–Mn(II)) was prepared from tigernut meal using a microwave solid-phase synthesis method with SDF. Microscopic morphological and structural analyses of SDF–Mn(II) were carried out using scanning electron microscopy, Fourier infrared spectroscopy, UV...

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Bibliographic Details
Main Authors: Yifei Wang, Weihao Wang, Yunjiao Wu, Junlan JiLiu, Xin Hu, Mingzhi Wei, LongKui Cao
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-05-01
Series:Frontiers in Nutrition
Subjects:
soluble dietary fiber
manganese
structural characterization
α-amylase
α-glucosidase
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2023.1157015/full

Internet

https://www.frontiersin.org/articles/10.3389/fnut.2023.1157015/full

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