Danish consumers’ knowledge about and willingness to buy dairy products close to the best‐before‐date

Abstract More than 700,000 tons of food are wasted annually in Denmark where dairy products are among the 10 most wasted food products. Therefore, this study aims to analyze Danish consumers’ understanding of the best‐before‐date label and relational patterns for different knowledge‐attitude‐behavio...

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Bibliographic Details
Main Authors: Carina V. Melgaard, Emily Voss, Majken F. Hansen, Marlene Lassen, Michelle Hvidtfeldt, Sujita Pandey, Morten Arendt Rasmussen, Marianne Thomsen
Format: Article
Language:English
Published: Wiley 2024-03-01
Series:Food Frontiers
Subjects:
Online Access:https://doi.org/10.1002/fft2.337