A COMPARATIVE STUDY ON POMOLOGICAL TRAITS, FATTY ACID COMPOSITION AND VOLATILE AROMA COMPOUNDS OF IRRIGATED AND RAIN-FED ALMOND

Rain-fed agriculture is a common growing system relies on rainfall for water requirements of crops. This fact brings some drawbacks in cultivation that causes significant differences in yield and quality. However, fruits from rain-fed trees are generally accepted as better tasting thanks to their r...

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Bibliographic Details
Main Author: Fırat Ege Karaat
Format: Article
Language:English
Published: University of Life Sciences in Lublin - Publishing House 2020-02-01
Series:Acta Scientiarum Polonorum: Hortorum Cultus
Subjects:
Online Access:https://czasopisma.up.lublin.pl/index.php/asphc/article/view/385