Fermentation quality and aerobic stability of Napier grass ensiled with citric acid residue and lactic acid bacteria
This study was conducted to investigate the effects of adding citric acid residue (CAR) with or without lactic acid bacteria (LAB) to Napier grass (Cenchrus purpureus; syn. Pennisetum purpureum) cv. Sumu No. 2 at ensiling on the fermentation quality and aerobic stability of the resulting silage. Tre...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Centro Internacional de Agricultura Tropical
2021-01-01
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| Series: | Tropical Grasslands-Forrajes Tropicales |
| Online Access: | https://www.tropicalgrasslands.info/index.php/tgft/article/view/803 |