Corrigendum to “Community-wise evaluation of rice beer prepared by some ethnic tribes of Tripura” [J Ethn Foods 3 (2016) 251–256]

Bibliographic Details
Main Authors:	Sushanta Ghosh, Lovely Rahaman, David Lalvohbika Kaipeng, Dipankar Deb, Nandita Nath, Prosun Tribedi, Bipin Kumar Sharma
Format:	Article
Language:	English
Published:	BMC 2017-03-01
Series:	Journal of Ethnic Foods
Online Access:	http://www.sciencedirect.com/science/article/pii/S2352618117300100

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