Investigation of the effects of polyelectrolyte, phosphate and pH values on the removal of impurities in the cane sugar juice clarification
The clarification of mixed juice has been the subject of research for decades, due mostly to its large impact on sugar quality. In this study, the Chemical precipitation parameters such as pH of the solution and phosphate and polyelectrolyte, were studied and optimized. Evaluation of the obtained da...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Semnan University
2013-12-01
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| Series: | شیمی کاربردی روز |
| Subjects: | |
| Online Access: | https://chemistry.semnan.ac.ir/article_2462_3cfc0ad5738fffa0e3455e8f8a4fc683.pdf |