Apple Fibers as Carriers of Blackberry Juice Polyphenols: Development of Natural Functional Food Additives

Apple Fibers as Carriers of Blackberry Juice Polyphenols: Development of Natural Functional Food Additives

Blackberry polyphenols possess various health-promoting properties. Since they are very sensitive to environmental conditions such as the presence of light, oxygen and high temperatures, the application of such compounds is restricted. Fibers are recognized as efficient carriers of polyphenols and a...

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Bibliographic Details
Main Authors: Ivana Buljeta, Mario Nosić, Anita Pichler, Ivana Ivić, Josip Šimunović, Mirela Kopjar
Format: Article
Language:English
Published: MDPI AG 2022-05-01
Series:Molecules
Subjects:
anthocyanins
apple fibers
freeze-drying
antioxidants
food additives
Online Access:https://www.mdpi.com/1420-3049/27/9/3029

Internet

https://www.mdpi.com/1420-3049/27/9/3029

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