Voltammetric Sensors Based on Nanomaterials for Detection of Caffeic Acid in Food Supplements

Caffeic acid may be accurately detected in food supplements by using cyclic voltammetry and carbon screen-printed sensors modified with various nanomaterials. Sensor characterization by cyclic voltammetry in reference solutions has shown that carbon nanotubes or carbon nanofibers significantly impro...

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Bibliographic Details
Main Authors: Alexandra Virginia Bounegru, Constantin Apetrei
Format: Article
Language:English
Published: MDPI AG 2020-06-01
Series:Chemosensors
Subjects:
Online Access:https://www.mdpi.com/2227-9040/8/2/41