Soy Isoflavones Intake and Obesity in Chinese Adults: A Cross-Sectional Study in Shanghai, China

Soy Isoflavones Intake and Obesity in Chinese Adults: A Cross-Sectional Study in Shanghai, China

This study was designed to examine the association of soy isoflavones (SI) intake with different body measurements indicative of obesity in Chinese adults of Shanghai, a population consuming foods rich in SI. This study used baseline data from the Shanghai Gaofeng cohort study. SI intake was measure...

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Bibliographic Details
Main Authors: Junjie Zhu, Qi Zhao, Yun Qiu, Yue Zhang, Shuheng Cui, Yuting Yu, Bo Chen, Meiying Zhu, Na Wang, Xing Liu, Yonggen Jiang, Wanghong Xu, Genming Zhao
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:Nutrients
Subjects:
soy isoflavones
body measurements
obesity
interaction
Chinese adults
Online Access:https://www.mdpi.com/2072-6643/13/8/2715

Internet

https://www.mdpi.com/2072-6643/13/8/2715

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