Effects of different levels of egg protein replacement in weaned diets on hematology, kidney functions, and immunity biomarkers

Effects of different levels of egg protein replacement in weaned diets on hematology, kidney functions, and immunity biomarkers

Abstract Eggs are good sources of nutrients essential for the growth and development of infants. Introducing eggs as a weaning food can improve dietary adequacy in infants at risk for protein energy malnutrition (PEM). To evaluate the current objective, 72 pups (36 males and 36 females) were used to...

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Bibliographic Details
Main Authors: Muhammad Abdul Rahim, Muhammad Naeem, Khunsha Khalid, Muhammad Imran, Muhammad Kamran Khan, Muhammad Imran Khan, Mahr Un Nisa, Muhammad Sarwar, Chinaza Godswill Awuchi
Format: Article
Language:English
Published: Wiley 2023-04-01
Series:Food Science & Nutrition
Subjects:
blood parameters
completely randomized design
immunity biomarkers
kidney functions
nonisonitrogenous and isocaloric diets
Online Access:https://doi.org/10.1002/fsn3.3204

Internet

https://doi.org/10.1002/fsn3.3204

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