Prevalence and Antibiotic Resistance Pattern of Escherichia coli Isolated from Raw Dairy Milk

E. coli is one of the most important food borne pathogen, which could be transmitted by milk and milk products. To assess the role of dairy milk as the source of drug resistant E. coli, we examined 50 raw dairy milk samples (25-farm milk + 25-market milk) from some selected areas of Bangladesh by cu...

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Bibliographic Details
Main Authors: Abul Hasan, Ahsanur Reza, Farzana Islam Rume, Mirza Mienur Meher, Md. Shafiullah Parvej, AKM Mostafa Anower
Format: Article
Language:English
Published: Turkish Science and Technology Publishing (TURSTEP) 2018-09-01
Series:Turkish Journal of Agriculture: Food Science and Technology
Subjects:
Online Access:http://www.agrifoodscience.com/index.php/TURJAF/article/view/1788