Potential risks and health benefits of fish in the diet during the childbearing period: Focus on trace elements and n-3 fatty acid content in commonly consumed fish species from the Adriatic Sea

Fish is important staple in the human diet and also a primary source of highly toxic methylmercury exposure. This study evaluates total mercury (THg), total arsenic (TAs) and selenium (Se) levels together with potential health risks and benefits of habitual fish diet in healthy postpartum women in c...

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Bibliographic Details
Main Authors: Antonija Sulimanec Grgec, Jasna Jurasović, Zorana Kljaković-Gašpić, Tatjana Orct, Ivana Rumora Samarin, Tibor Janči, Ankica Sekovanić, Judita Grzunov Letinić, Marijana Matek Sarić, Anica Benutić, Krunoslav Capak, Martina Piasek
Format: Article
Language:English
Published: Elsevier 2022-07-01
Series:Environmental Advances
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2666765722000618