Traditional food and its implications for development of rural tourism in Serbia
Analysis is based on qualitative research. Two focus groups were conducted. Paper examines differences between urban and rural participants perception and image of traditional food and possible implications for rural tourism development. Analysis confrms positive image of traditional food both in r...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
2010-12-01
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| Series: | Ekonomika Poljoprivrede (1979) |
| Subjects: | |
| Online Access: | https://www.ea.bg.ac.rs/index.php/EA/article/view/955 |