Sugar in ultraprocessed foods in Latin American capitals: From dentistry perspective
Introduction: High sugar consumption is associated with dental caries. The objective of this study was to determine the concentrations of sugar and other nutrients in sweetened, ultraprocessed foods from Bogotá, Lima, and Quito. Methods: A descriptive study was conducted in which information was col...
Main Authors: | María del Pilar Angarita-Díaz, Roxana Patricia Lopez-Ramos, Lissette Tipan-Asimbaya, Adiela Ruiz-Gómez, María Alejandra Gonzalez-Bernal, Luis Antonio Vicuña-Huaqui |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2023-02-01
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Series: | NFS Journal |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2352364623000020 |
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