Ionic Liquid-assisted Isolation of Lignin From Lignocellulose and Its Esterification with Fatty Acids

Ionic Liquid-assisted Isolation of Lignin From Lignocellulose and Its Esterification with Fatty Acids

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Ionic liquids (ILs) have been widely used for lignocellulose fractionation and lignin isolation. However, the effect of IL treatment on lignin structure has been less explored. This study aimed to explore the chemical structure of lignin isolated by widely used imidazolium based ILs and compare it w...

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Bibliographic Details
Main Authors: Eun-Ah Lee, Jeong-Ki Kim, Rajkumar Bandi, Ramakrishna Dadigala, Song-Yi Han, Gu-Joong Kwon, Jaegyoung Gwon, Won-Jae Youe, Ji-Soo Park, Chan-Woo Park, Nam-Hun Kim, Seung-Hwan Lee
Format: Article
Language:English
Published: North Carolina State University 2022-11-01
Series:BioResources
Subjects:
ionic liquids
lignin isolation
temperature effect
lignin esterification
Online Access:https://ojs.bioresources.com/index.php/BRJ/article/view/22049

Internet

https://ojs.bioresources.com/index.php/BRJ/article/view/22049

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