Effects of Chitosan Application on the Yield and Quality of Lettuce
Modern agricultural production has adopted the principle of maximizing yields in an environmental-friendly, inexpensive, and non-hazardous way. With these characteristics, chitosan has become an increasingly preferred biostimulant in sustainable agriculture. The aim of this study was to determine th...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
North Carolina State University
2023-12-01
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| Series: | BioResources |
| Subjects: | |
| Online Access: | https://ojs.cnr.ncsu.edu/index.php/BRJ/article/view/23098 |