Effects of Chitosan Application on the Yield and Quality of Lettuce

Effects of Chitosan Application on the Yield and Quality of Lettuce

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Modern agricultural production has adopted the principle of maximizing yields in an environmental-friendly, inexpensive, and non-hazardous way. With these characteristics, chitosan has become an increasingly preferred biostimulant in sustainable agriculture. The aim of this study was to determine th...

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Bibliographic Details
Main Authors:	Gökhan Ovalı, Halime Özdamar Ünlü
Format:	Article
Language:	English
Published:	North Carolina State University 2023-12-01
Series:	BioResources
Subjects:	bioactive compounds chitosan lettuce nitrate accumulation quality yield
Online Access:	https://ojs.cnr.ncsu.edu/index.php/BRJ/article/view/23098

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