Evaluation of dried Khat (Catha Edulis) leaf as natural additives on egg quality, embryonic mortality, and chick quality of white leghorn layers

An experiment was conducted to evaluate the effects of supplementation of Khat leave as a natural feed additive on egg quality, fertility, embryonic mortality, hatchability, and chick quality of White Leghorn (WL) layers. One hundred fifty-six hens and twenty-four cocks of WL at twenty-four weeks of...

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Bibliographic Details
Main Authors: A. G. Asfaw, M. G. Abebe, E. K. Senbeta
Format: Article
Language:English
Published: Diponegoro University, Faculty of Animal and Agricultural Sciences 2022-08-01
Series:Journal of the Indonesian Tropical Animal Agriculture
Subjects:
Online Access:https://ejournal.undip.ac.id/index.php/jitaa/article/view/45711