A bitter cup: the estimation of spatial distribution of carbon balance in Coffea spp. plantations reveals increased carbon footprint in tropical regions

A bitter cup: the estimation of spatial distribution of carbon balance in Coffea spp. plantations reveals increased carbon footprint in tropical regions

There is an increasing need to mitigate and adapt the agriculture to climate changes with strategies that synergistically allow minimizing the climate impact over the coffee production and contributing to a decrease of coffee cultivation vulnerability to global warming. In this context, the objectiv...

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Bibliographic Details
Main Authors: L.D. Martins, F.C. Eugenio, W.N. Rodrigues, S.V.B. Brinate, T.V. Colodetti, J.F.T. Amaral, W.C. Jesus Júnior, J.C. Ramalho, A.R. dos Santos, M.A. Tomaz
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2015-12-01
Series:Plant, Soil and Environment
Subjects:
arabica and robusta coffee
global warming
tropical area
carbon stocks
Online Access:https://pse.agriculturejournals.cz/artkey/pse-201512-0004_a-bitter-cup-the-estimation-of-spatial-distribution-of-carbon-balance-in-coffea-spp-plantations-reveals-incre.php

Internet

https://pse.agriculturejournals.cz/artkey/pse-201512-0004_a-bitter-cup-the-estimation-of-spatial-distribution-of-carbon-balance-in-coffea-spp-plantations-reveals-incre.php

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