Indigenous Knowledge about Consumption of Edible Insects in South Africa

Consumption of edible insects is an indigenous practice that has played an essential role in human nutrition across Africa. The traditional use of insects forms an important part of food culture in Africa, and insects are consumed either as a delicacy, emergency, or staple source of food. However, i...

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Bibliographic Details
Main Authors: Zabentungwa T. Hlongwane, Rob Slotow, Thinandavha C. Munyai
Format: Article
Language:English
Published: MDPI AG 2020-12-01
Series:Insects
Subjects:
Online Access:https://www.mdpi.com/2075-4450/12/1/22