The Effect of a Low-Carbohydrate, High-Fat Diet versus Moderate-Carbohydrate and Fat Diet on Body Composition in Patients with Lipedema

The Effect of a Low-Carbohydrate, High-Fat Diet versus Moderate-Carbohydrate and Fat Diet on Body Composition in Patients with Lipedema

Małgorzata Jeziorek,1 Andrzej Szuba,2 Krzysztof Kujawa,3 Bożena Regulska-Ilow1 1Department of Dietetics, Faculty of Pharmacy, Wroclaw Medical University, Wroclaw, Poland; 2Department of Angiology, Hypertension & Diabetology, Wroclaw Medical University, Wroclaw, Poland; 3Stati...

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Bibliographic Details
Main Authors: Jeziorek M, Szuba A, Kujawa K, Regulska-Ilow B
Format: Article
Language:English
Published: Dove Medical Press 2022-08-01
Series:Diabetes, Metabolic Syndrome and Obesity
Subjects:
lipedema
low carbohydrate high fat diet
low-glycemic index diet
anti-inflammatory diet
body composition
Online Access:https://www.dovepress.com/the-effect-of-a-low-carbohydrate-high-fat-diet-versus-moderate-carbohy-peer-reviewed-fulltext-article-DMSO

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https://www.dovepress.com/the-effect-of-a-low-carbohydrate-high-fat-diet-versus-moderate-carbohy-peer-reviewed-fulltext-article-DMSO

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