Physicochemical and biological properties of carvacrol
Carvacrol is a major component of many essential oils of the genus Thymus, Satureja, and Origanum, determining their antimicrobial, antioxidant, and other properties. The aim of the present study was to investigate some physicochemical and biological properties of pure carvacrol. The surface tension...
Main Authors: | , , , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
De Gruyter
2023-05-01
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Series: | Open Chemistry |
Subjects: | |
Online Access: | https://doi.org/10.1515/chem-2022-0319 |